Grenadine and passion fruit with sweet juicy melon and a smooth silky body."
This coffee comes from 24 year old producer Nestor Lasso, his Farm is located at the south of Colombia high up in the Andes, 1700 - 1800 altitude. The farm covers an 18 hectare area comprised of coffee (great diversity of varietals) and forest. Producer Nestor says, “We are the third generation that has been growing coffee. Our grandfather, José Uribe, was the founder of the farm El Diviso. With the work of all the family and constant savings we were able to build the infrastructure to process differentiated coffees; searching for better quality, both in coffee and our lives". This Natural Bourbon Sidra is a hybrid varietal, that combines the sweetness and body of the Red Bourbon with the acidity of the Typica. Double fermentacion 48 hrs aerobic and 48 hrs anaerobic.
How to enjoy this coffee
This batch has been gently roasted to be suitable for cafetiere, filter, Aeropress It can also be enjoyed in home espresso type brews. All our coffee beans and ground coffee can be bought from our online coffee shop and delivered to you house. If you're a big fan of our Welsh coffee's they can be bought in bulk with 1kg coffee bags of ground coffee or coffee beans now stocked.
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